The Delaware Valley Culinary Institute is based on the exceptional partnership of Delaware Valley College and Middle Bucks Institute of Technology, both leaders in their fields of education.

Delaware Valley College has a long, rich tradition of providing quality education programs in the applied sciences including food science, management, and agriculture. Located in historic Bucks County, Delaware Valley College's mission is to provide students with and opportunity to reach their fullest potential. Their goal is simple, to develop a high level of competence for a career that is productive and fulfilling by balancing theory with rigorous, practical experience.

Middle Bucks Institute of Technology's reputation of offering world-class career experiences through its superior faculty and state-of-the-art facilities makes it one of the country's finest educational opportunities. Also located in Bucks County, just five miles from DelVal, MBIT's goal is to provide students with unique experiential advantages with highlight career objectives through a concentration of real-world educational understanding.

Class and coursework in the certificate program and selected courses for the associate's degree program are taken at Middle Bucks Institute of Technology. The balance of associate's degree classes and all coursework for the bachelor's degree program are taken at Delaware Valley College. It's a winning combination of quality education tradition and cutting-edge technology that provides post -secondary students with many exciting options for achievement.

   

  


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